While green smoothies may seem intimidating, they are a great way to add a serving of vegetables to a fruity drink. Feel free to substitute any form of greens for kale -- the pineapple and banana will mask the taste.
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Cucumbers are in season from June until mid-September. Packed with health benefits from reducing cancer risks to increased hydration, make this refreshing dish all summer long!
Pop this four-ingredient dish into the oven on a weeknight for a quick dinner complete with cabbage from the Letcher County Farmer's Market!
Enjoy this Italian dish complete with cabbage and potatoes -- both of which are available at the farmer's market throughout June! Use whole wheat pasta instead of regular pasta for a more energizing and nutritious meal.
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